Food & Wine

Indulge yourself on milk tart day

Johannesburg’s caterer-to-the-stars Vicky Crease has given a traditional South African recipe a decadent new twist.
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VALENTINE’S DAY RECIPE: Chocolate Stout Doughnuts

Just in time for Valentine’s Day – because let’s face it, the ‘day of love’ is all about chocolate – Sam Linsell, top South African food stylist and Drizzle and Dip blogger, has created chocolate stout doughnuts with (more) chocolate glaze…
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Two elegant choices

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Try this Sizzling Summer Favourite!

It’s sizzling-hot summertime in sunny South Africa, land of eternal family braais and get-togethers! Today we have a real sizzler for you to try. We’ve used lamb riblets to accompany our sticky sauce, but this recipe is just as successful when combined with either chicken or pork.
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The way to a girl’s heart is … Champagne. And Moët Rosé Emoëticons is our top choice

Emojis and emoticons have become the way to communicate … a universal and multigenerational language of emotion, they are a perfect way to communicate one of the most powerful emotions of all, love!
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Loaded tri colour humus with pomegranate seeds, red onion and crumbled feta

A healthy serving of this dish is guaranteed to delight your friends and family.
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Cheers to a healthier 2017

Did you overindulge during the festive season and are now suffering the repercussions?
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Cookies and cream ice cream

Nothing cools you down on a hot day like a dollop of ice cream. That’s why this recipe is so worth a try!
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Veggie nuggets

We love how quick and easy these yummy veggie nuggets are to make! Enjoy.
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